Since 1991 we have made it our mission to serve quality food with quality service.
We have always wanted to be that restaurant where you could go to celebrate with family and friends in a lively atmosphere with great service and a variety of delicious food.
Our focus has always been seafood, but we also offer a variety of pasta dishes and grilled meats. All our desserts, ice creams and sorbets are made in-house by our pastry chef.
We have high standards when it comes to our food. From the local farmer's markets to the vendors that supply us, quality is always a top priority.